Entrecot is a juicy and tender cut from the middle part of the beef loin.
Price: 14.55€
Allergens: Eggs, gluten, tree nuts, and sesame seeds
Stroganoff is a Russian dish with tender pieces of meat in a creamy onion, mushroom, and mustard sauce.
Price: 20.50€ for 1 person, 30.95€ for 2 persons
Allergens: Dairy, contains gluten and mustard
Grilled veal chop (700gr)
Price: 28.50€
Allergens: None
The cut is seasoned with coarse salt and grilled to your preference. Options: pepper sauce, mushrooms, Roquefort, etc.
Price: 75.00€ per kg
The breast is seasoned with salt and pepper and cooked to your preference.
Price: 13.25€
Veal fillet stuffed with ham and cheese, breaded and fried.
Price: 15.00€
Allergens: Lactose, egg, tree nuts, gluten, and sesame seeds
The sirloin is seasoned with salt and pepper and cooked to your preference. Options: pepper sauce, mushrooms, Roquefort, etc.
Price: 23.00€
The sirloin is breaded and then fried until golden and cooked.
Price: 26.55€
Allergens: Eggs, tree nuts, gluten, and sesame seeds
Grilled sirloin (approx. 250 g) with your choice of sauce: pepper, mushroom, or Roquefort. Options: pepper sauce, mushrooms, Roquefort, etc.
Price: 27.95€
Allergens: Lactose and gluten
Approx. 250 g. Three types of sauces:
With foie, confit mushrooms, and Pedro Ximénez wine reduction (approx. 250 g).
Allergens: Gluten
Iberian secreto cooked on the grill at high temperature after marinating with salt. Options: pepper sauce, mushrooms, Roquefort, etc.
Lamb cooked at low temperature with garlic, rosemary, and thyme marinade.
Price: 32.00€
Matured beef loin grilled at high temperature with juices sealed. Options: pepper sauce, mushrooms, Roquefort, etc.
Price: 38,00>
500 g Chateaubriand for 2 people, served with natural Béarnaise sauce or truffle sauce.
Price: 20.50€ for 1 person / 38.65€ half / 55.05€ for 2 persons
Allergens: Lactose, gluten, and egg
Some dishes already include fries. Please consult the waiter/waitress.
Price: 3.50€